Mini Nut Fruit Cake for Cheese 140g

The Bay Tree's Mini Nut-Topped Fruit Cake is a deliciously rich and fruity cake, crowned with a generous layer of crunchy nuts. Perfectly paired with cheese, this indulgent treat is ideal for adding a touch of luxury to any occasion or as a thoughtful gift for food lovers. Traditional fruit cake 140g Topped with nuts Ingredients: Sultanas (33%) (Contains Sunflower Oil), Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamin), Egg, Sugar, Glace Cherries (9%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid; Colour: Erythrosine; Preservatives: Sulphur Dioxide), Margarine (Vegetable Oils: Palm, Rapeseed; Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Curcumin, Annatto; Flavourings), Humectant: Vegetable Glycerine; Mixed Peel (Orange & Lemon Peel, Glucose-Fructose Syrup, Salt, Acidity Regulator: Citric Acid; Preservative: Sulphur Dioxide), Glucose Syrup, Brazil Nuts (2%), Flaked Almonds (2%), Neutral Glaze (Glucose Syrup, Sugar, Gelling Agent: Pectin; Critic Acid, Preservative: Potassium Sorbate), Stabiliser: Xanthan Gum; Whey Powder (Milk), Raising Agents: Disodium Pyrophosphate, Sodium Bicarbonate; Preservative: Potassium Sorbate; Flavouring. For Allergens Please see highlighted in BOLD.